ALLMAX, Isoflex chiller, whey protein isolate, citrus peach sensation, 425g (1lb)

Product Description: Pure Ingredients for AthletesProhibited Substance Tested27g Protein Per ServingCool, Refreshing Flavor Excellent Taste!Aspartame-FreeBest AllMax Quality AssuranceInformed Choice - Trusted by Sport Certified - We Test You Trust - Regular Prohibited Substance Testing Completed in a Good Manufacturing Practices (cGMP) certified facility. Natural and artificial flavors. Sweetened with acesulfame potassium and sucralose. Cool, refreshing taste. Whey Protein Isolate Make ISOFLEX® whey protein isolate into a fresh, refreshing juice-style drink mix for a delicious, refreshing drink on a hot summer day. ISOFLEX® is easier to take. Just mix it with cold water and pour it over ice for a true flavor innovation. ISOFLEX® Chillers are made with best-in-class ISOFLEX® Whey Protein Isolate Delivery System formula containing 90% pure (bioactive) protein per scoop. ALLMAX ISOFLEX® is trusted by protein supplement enthusiasts around the world. ISOFLEX® contains no whey protein concentrate and provides superior quality protein that mixes easily and tastes great. ISOFLEX® Chiller is an instantized, aspartame-free protein that mixes easily and tastes great.Allmax Quality Assurance: ALLMAX ISOFLEX® is produced in a CGMP registered and government inspected manufacturing facility that ensures product quality and integrity. Every added ingredient and every production unit is independently tested for purity and potency, ensuring consistent product quality every time.Cryogenic Process [CTP™]: Our proprietary Cryo Process (CTP™) restores pure protein fractions to their original state. Using a proprietary protein extraction technology that maintains its stability, there is no need to use the toxic chemical CTP or heat that causes protein denaturation. This process allows ISOFLEX® to achieve significantly higher yields of ultra-pure protein, while retaining essential bioactive components and superior protein full-spectrum whey protein isolate macrofraction (see chart to the right). Bioactive Full-Spectrum Whey Protein Isolate Macrofraction: Beta-Lactoglobulin 57.0% Glycomacropeptide 21.0% Alpha-Lactalbumin 15.0% Bi-, Di- and Tri-Peptide 4.8% Immunoglobulin 2.5% Bovine Serum Albumin 1.4% Lactoferrin 0.1% This product has been screened for prohibited substances through skin testing to ensure the safety of athletes and supplement customers under the Informed Choice - Trusted by Sport certification program.

How to use the product: Mix 1 scoop of powder with approximately 150ml to 300ml (5oz to 10oz) of cold water or low-fat milk, or shake vigorously and take immediately.

Ingredients: Hybrid-ratio ion-filtration whey protein isolate (cross-flow, ultra-filtration whey protein isolate, ion particle filter whey protein isolate, alpha-lactalbumin-rich whey protein isolate), malic acid, citric acid, natural/artificial flavor, lecithin (Sunflower), guar gum, sea salt, acesulfame potassium, sucralose, FD&C Yellow No. 6. Allergy risk warning: Contains milk (whey). Produced in a facility that processes soybeans, eggs, peanuts, tree nuts, sesame seeds, fish, shellfish and crustacean products. Contains bioprocessed food ingredients.

Note: Product is sold by weight and serving size is based on 'dry' weight. Be sure to take only as directed. This product is for adults only. This product contains milk derivatives/by-products. If pregnant or breastfeeding, consult your doctor before taking. Stay well hydrated (consume liquids) before, during and after exercise. Take it several hours apart from other medications. Store in a cool, dry place. Do not take if internal safety seal is broken. Keep out of reach of children. Take this product only as a supplement. Do not take for weight loss. California Warning: In the State of California, lead is known to cause birth defects or reproductive harm. Taking this product may expose you to more than 0.0000005 grams of lead. California Proposition 65.

ALLMAX, Isoflex chiller, whey protein isolate, citrus peach sensation, 425g (1lb)